Crispy Methi Roti is a soft, ready-made flatbread made with fresh fenugreek (methi) leaves, a touch of chilli and turmeric for a savoury, aromatic flavour. Each pack contains 10 rotis, ready to warm and serve in seconds.
Why you'll love it
- Made with fenugreek (methi) leaves, chilli and turmeric
- 4g protein per roti
- Vegetarian and egg-free
- 10 rotis per pack (500g)
How to heat
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Oven: heat the roti in a single layer on the middle rack for 1 to 2 minutes.
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Microwave: heat each roti for 10 to 15 seconds on high.
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Tawa or pan: warm for a few seconds on each side for a fresh, just-made taste.
Serving ideas
Serve warm with curry, dal, paneer, sabzi or kebabs, or use as a wrap for a quick lunch.
Product details
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Pack size: 10 rotis, 500g
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Dietary: Vegetarian, egg-free
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Allergens: Contains wheat, soy and milk. See pack for full ingredients.
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Storage: Store in a cool, dry place. Keep refrigerated once opened and use within 7 days of opening.
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Origin: Product of Canada
FAQs
What is methi roti?
Methi roti is an Indian flatbread made with fenugreek (methi) leaves mixed into the dough, giving it a savoury, slightly bitter, aromatic flavour. It is delicious with yoghurt, pickle, dal or curry, and makes a great travel or lunchbox snack.
How long does it last once opened?
Keep the pack refrigerated once opened and use within 7 days.
Do you deliver across the UK?
Yes, Food Bazaar delivers Crispy rotis and our full range of Indian breads and groceries across the UK.
